De la edad media al siglo XX (Registro n. 81938)
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000 -LEADER | |
---|---|
fixed length control field | 00586nam a2200265 4500 |
001 - CONTROL NUMBER | |
control field | BJKS-23001 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | BR-SpBJKS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20190410224944.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 080319b ||||| |||| 00| 0 por d |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | BR-SpBJKS |
Language of cataloging | por |
Transcribing agency | BR-SpBJKS |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | spa |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Ehrmann, Juan |
245 10 - TITLE STATEMENT | |
Title | De la edad media al siglo XX |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | s.n, |
Date of publication, distribution, etc. | s.d. |
Place of publication, distribution, etc. | s.l : |
300 ## - PHYSICAL DESCRIPTION | |
Extent | s.p p. |
336 ## - CONTENT TYPE | |
Content type term | Livro |
Content type code | mli |
600 14 - SUBJECT ADDED ENTRY--PERSONAL NAME | |
Personal name | Sarno, Geraldo |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | CINEMA |
650 14 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | |
651 #4 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME | |
Geographic name | BRASIL |
655 #4 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | ENTREVISTA |
786 1# - DATA SOURCE ENTRY | |
Main entry heading | JULIANA |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | Livro |
Withdrawn status | Lost status | Damaged status | Not for loan | Permanent Location | Current Location | Date acquired | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Biblioteca Jenny Kablin Segall | Biblioteca Jenny Kablin Segall | 2019-04-10 | Pasta 8 doc.6 | BJKS90307616 | 2019-04-10 | 2019-04-10 | Livro |